Get into the St. Patrick’s Day spirit with our collection of green and Irish-inspired recipes! Enjoy delicious Irish inspired recipes like Apple Cake, Cocannon or Potato Farls.

Green foods such as creamy vegan creamed spinach, pesto potato salad, or hearty split pea soup, are bursting with flavor and vibrant green goodness. Whether you’re hosting a festive gathering or simply craving a taste of Ireland, these recipes are sure to delight your taste buds and bring a touch of luck to your table. So, whip up a batch of your favorite Irish or green dish and celebrate the Emerald Isle in style!

Let’s Plan St. Patrick’s Day!

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Irish Inspired Recipes

Vegan Irish Cocannon

Serve this vegan Irish Colcannon recipe that offers hearty flavors, for St. Patrick’s Day or any cozy meal. It’s mashed potatoes – only better! Much better! Simple ingredients and easy to make.

A pot of vegan Irish colcannon recipe garnished with parsley

Irish Apple Cake

Celebrate St. Patrick’s Day with this delicious Irish Apple Cake. So moist and fluffy! These warm spices and tasty apple flavor is sure to be a big hit!

A slice of vegan Irish Apple Cake on a plate. Full Apple Cake and an apple in background.

Irish Potato Pancakes

These Irish Potato Pancakes are incredibly charming! Perfect for a hearty St. Patrick’s Day! Serve them for this special day and bring a touch of Ireland to your table!

Stack of vegan Irish Potato Pancakes garnished with sour cream and parsley

Mint Shamrock Shake

Looking for a breakfast or a refreshing healthy snack for St. Patrick’s Day? Try this refreshing and healthy Mint Shamrock Shake. It’s so easy to make that it can be made in minutes!

A glass of vegan mint shamrock shake garnished with mint

Irish Potato Farls (breads)

Irish Potato Farls have a rich tradition in Irish cuisine. These potato flatbreads are wonderful by themselves, topped with butter, or served with meals. Try this comforting bread for breakfast, lunch, or dinner!

Four triangle cut Irish Potato Farls (bread)

Lentil Vegetable Shepherd’s Pie

This Lentil Vegetable Shepherd’s Pie is a whole healthy meal in one dish. There is a reason that this dish is a classic comfort food, because it’s so tasty and filling.

A baking dish with lentil shepherd's pie with a white dish towel under it. The shepherd's pie is garnished with chopped green onions and a small piece has been taken out to show the inside.

Roasted Garlic Mashed Potatoes

Mashed Potatoes are taken to a whole new level by the infusion of roasted garlic. If you enjoy mashed potatoes, try these creamy Roasted Garlic Mashed Potatoes and serve them with your St. Patrick’s Day meal.

Bowl full of vegan roasted garlic mashed potatoes

Green Recipes & Dishes

Green Appetizers & Dips

Pea Pesto Crostini with Mint

Savor the vibrant flavors of spring with our vegan pea pesto crostini with mint, a delightful twist on traditional appetizers. Featuring a fragrant pesto crafted from aromatic mint, pine nuts, and fresh peas, these appetizers offer a burst of freshness and nutrition atop crunchy, golden crostini, making them perfect for gatherings or a light snack.

Two vegan Pea Pesto Crostini with Mint

Spinach Artichoke Dip

Celebrate the vibrant spirit of St. Patrick’s Day with our Vegan Spinach Artichoke Dip, boasting a green hue, makes it a festive and delicious addition to your holiday spread. This creamy and flavorful dip, adorned with tender spinach and artichoke hearts, not only captures the essence of the holiday but also serves as a delightful crowd-pleaser for any special occasion.

A bowl of baked spinach dip garnished with fresh basil

Vegan Basil Pesto

St. Patrick’s Day can feature this delicious pesto. Use it as a dip, or serve over pasta, potatoes, quinoa or on pizzas or sandwiches.

Blue bowl full of Vegan Basil Pesto and two slices of crusty bread next to bowl.

Guacamole

Having fun and good taste doesn’t have to be complicated for St. Patrick’s Day. Guacamole and chips are a classic favorite that everyone enjoys!

A black bowl full of corn chips topped with a heap of classic guacamole and garnished with cilantro.

Kale and Pumpkin Seed Pesto (Raw)

This super tasty and healthy raw pesto adds a burst of green color to any dish. Add it as a dip, spread or sauce.

Bowl of Kale Pumpkin Seed Pesto garnished with pumpkin seeds

Green Dishes

Vegan Pesto Pasta

For a St. Patrick’s Day twist, this Vegan Pesto Pasta shines with its vibrant green hue, reminiscent of the lush landscapes of Ireland. Bursting with fresh basil, nuts, garlic, and a hint of lemon, its creamy sauce brings a delightful addition to your St. Paddy’s Day celebration!

A white plate with vegan pesto pasta and topped with a scoop of pesto and a basil leaf garnish.

Broccoli and Pea Soup

Vegan Broccoli Pea Soup is a vibrant green creation perfect for St. Patrick’s Day! This dairy-free and gluten-free soup is not only delicious but also bursting with nutritious green vegetables, offering a comforting and satisfying meal for lunch or dinner.

Above view of vegan broccoli pea soup garnished with a swirl

Kale and Walnut Pasta

Want a quick, healthy, and flavorful meal with a bit of green in it for St. Patrick’s Day? Try our Vegan Kale and Walnut Pasta. This easy dish combines crunchy walnuts, vibrant kale, and a zesty nutritional yeast-based sauce, offering a satisfying and nutritious pasta experience. Enjoy simplicity and deliciousness in every bowl!

Plate of vegan Kale and Walnut Pasta with tomatoes

Cream of Celery Soup

This is a refreshing and tasty green soup that can be a healthy option for St. Patrick’s Day. Serve with sandwiches or crusty bread.

A white bowl of Vegan Cream of Celery Soup with a vegan sour cream swirl and parsley leaf for garnish

Spinach Artichoke Dip Pizza

Celebrate St. Patrick’s Day with our Vegan Spinach Artichoke Dip Pizza—a green-hued delight that transforms your favorite dip into a pizza extravaganza! Picture a golden, crispy crust topped with creamy vegan spinach artichoke dip and stretchy vegan mozzarella—a fusion of familiar flavors elevated to pizza perfection.

Vegan Spinach Artichoke Dip Pizza in slices

Split Pea Soup

Experience the ultimate bowl of warmth and plant-powered goodness with our Vegan Split Pea Soup! This recipe promises a hearty, delicious blend of flavors that will keep you cozy and satisfied. Quick and easy to whip up, it’s a comforting, rich, and nutritional soup that will have your taste buds begging for seconds. Get ready to indulge in the goodness of split pea soup—it’s time to dive in!

Bowl of vegan split pea soup with fresh thyme on the side

Pesto Potato Salad

This Pesto Potato Salad is always a crowd-pleaser. Serving it on St. Patrick’s Day puts a special twist on the dish with it’s green vibrant color.

Close up photo of pesto potato salad with basil garnish

Garlic Creamed Spinach

A St. Patrick’s Day meal can be made more special with this green Garlic Creamed Spinach. It’s fun color and delicious taste makes it a delightful side dish that pairs well with a variety of main courses. Serve hot as a side dish or over cooked pasta, rice, or quinoa for a complete meal.

Close up of Vegan Garlic Creamed Spinach in a pot

Smoothie Bowl with Spinach and Almond Butter

Start your St. Patrick’s Day with a delicious and healthy green breakfast smoothie bowl. It’s so easy to make this Smoothie Bowl with Spinach and Almond Butter and it’s as tasty as it is festive for the day.

Smoothie Bowl with spinach, banana and almond butter garnished with sliced almonds, bananas and granola in a white bowl

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