Blueberry Basil Lemonade
Vegan Blueberry Basil Lemonade is a beverage that embodies the essence of summer in every sip. It's bursting with the natural sweetness of blueberries, the aromatic allure of fresh basil, and the zesty tang of lemons. This drink encapsulates the sun-kissed vibes of warm days and leisurely moments. Whether you're sipping it on a sunny afternoon, lounging by the pool, or simply yearning for the feel of summer no matter the season, this vibrant concoction offers a revitalizing escape to a season of vibrant flavors and carefree enjoyment. With each glass, you'll be transported to a place where the taste of summer lingers, making every moment a celebration of the simple joys life has to offer.
Ingredients
- 1 cup fresh or frozen blueberries
- 8 fresh basil leaves
- 3/4 cup fresh squeezed lemon juice
- 5 cups water
- 1/2 cup raw agave syrup (or maple syrup - not raw) and adjust to taste
Instructions
- In a blender, combine the fresh blueberries, basil leaves, freshly squeezed lemon juice, agave syrup or maple syrup, and cold water.Blend on high until all the ingredients are well combined and the mixture is smooth.
- Pour the blended mixture through the strainer to remove any solids. Use a spoon to gently press the mixture through the strainer, extracting the liquid.
- Pour the strained blueberry basil lemonade over the ice.