Done for you, weekly menu plan #4 gives you diversity and delicious dinners for the week. By diversifying your meals, you’ll not only enjoy a wider range of nutrients but also prevent mealtime boredom. Explore different cuisines, try new recipes, and experiment with herbs, spices, and sauces to keep your vegan meals exciting and satisfying throughout the week.
Weekly Meal Plan #4
Monday
Main Dish: Best Roasted Ratatouille Pasta
Choices for Side Dishes: Serve with Soup or Salad. Crusty bread or garlic bread is a good pairing.
Tuesday
Main Dish: Vegan Zucchini Corn Fritters
Choices for Side Dishes: Choose your favorite dip such as Guacamole, Tzatziki Sauce, Hummus, Tahini Sauce or another dip. Serve with Coleslaw or Roasted Peppers and Chickpea Salad with Feta.
Wednesday
Main Dish: Vegan Eggplant Parmesan
Choices for Side Dishes: Serve with a side of pasta, garlic bread, side salad. Another option is artichokes and risotto.
Thursday
Main Dish: Vegan Pesto Potato Pizza
Choices for Side Dishes: Side Salad, or another salad.
Friday
Main Dish: Cilantro, Lime, Black Bean Burgers
Choices for side dishes: Sweet Potato Fries, Onion Rings or Healthy French Fries.
Bonus
Treat yourself and loved ones to the cozy comforts of these Vegan Apple Cookies – a delicious treat that’s perfect for a casual dessert or snacking.
Dessert / Treat: Best Apple Cookies
