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Home » Seasonal » Winter

Winter

Winter Season

  • Plate of no-nut, vegan, gluten-free butternut squash macaroni and cheese with peas.

    Stovetop Vegan Butternut Mac and Cheese | Nut‑free, 30‑Minute

  • Bowl of Vegan Black Bean Tortilla Soup garnished with tortilla strips

    Vegan Black Bean Tortilla Soup | 30‑Minute

  • A bowl white bean and artichoke salad

    White Bean and Artichoke Salad | 15‑Minute

  • Chickpea salad with roasted beets and creamy drizzle

    Best Vegan Roasted Beet & Chickpea Salad

  • A bowl of Vegan Lemon Tortellini Soup with sliced carrots, celery and s;inach

    Vegan Lemon Tortellini Soup | 30‑Minute

  • Bowl of Vegan Baked Beans with vegan cheese and parsley garnish

    Vegan Baked Beans

  • Dish of vegan Broccoli Salad with broccoli, dried cranberry, seeds, almonds and mayo dressing

    Vegan Broccoli Salad | 15‑Minute

  • Cranberry Sauce Crostini with hearb garnishes

    The Best 55 Vegan Holiday Appetizer Ideas

  • Vegan Buffalo Dip in an appetiaing bowl with crudites and chips

    Easy Vegan Cheesy Buffalo Dip

  • Vegan Lentil tacos with diced tomatoes, avocado. cilantro, vegan sour cream

    Easy Vegan Lentil Tacos | 25‑Minute

  • Plate of Roasted Carrot and Parsnip Fries

    Roasted Carrot and Parsnip Fries

  • Bowl of vegan fried rice garnished with sliced green onions. Green onion in background.

    Vegan Fried Rice | 15‑Minute

  • Spice up your dinner table with our vegan Mexican Roasted Potatoes! These flavor-packed spuds are a delightful twist on traditional roasted potatoes. They are infused with zesty Mexican spices and use just a handful of ingredients. With minimal prep, they're incredibly easy to make. Plus, they're versatile enough to serve as a satisfying side dish or even a tasty snack. Whether you're hosting a fiesta or simply craving some south-of-the-border flair, these potatoes are sure to be a hit.

    Vegan French Onion Soup (alcohol-free)

  • A platter of Mexican Roasted Potatoes garnished with cilantro

    Easy Mexican Roasted Potatoes

  • A pot of vegan Irish colcannon recipe garnished with parsley

    Vegan Irish Colcannon Recipe

  • Four squares of vegan pecan pie brownies in a stack

    Vegan Pecan Pie Brownies

  • A bowl of Easy Potato Wedges

    Easy Crispy Mediterranean Potato Wedges

  • A stack of vegan blueberry pancakes garnished with fresh blueberries and syrup

    Quick Vegan Blueberry Pancakes

  • A vegan cabbage borscht soup in a bowl topped with vegan sour cream and herbs and dill.

    The Best Vegan Borscht Soup

  • Bowl of Vegan Cajun Potato Salad garnished with parsley

    Vegan Cajun Potato Salad

  • A bunch of vegan tater tots surrounding a bowl of dip

    Vegan Potato Tater Tots – Fried or Baked

  • Bowl of Vegan Asian Coleslaw

    Vegan Asian Coleslaw

  • Title: Valentine's Day Recipes with pink heart illustrations. Six photos of valentine's day food - desserts, dinner, and appetizer.

    Vegan Valentine’s Day Recipes

  • Three stacked squares of vegan raspberry truffle brownies garnished with a couple of raspberries

    Vegan Raspberry Truffle Brownies

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