Vegan Potluck Ideas
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Looking for easy, crowd-pleasing plant-based dishes to bring to your next get-together? This vegan potluck roundup has you covered. Choose from hearty mains and colorful salads to crowd-friendly appetizers, comforting sides, and indulgent desserts.
Each recipe is 100% vegan, simple to prepare and shareable, and designed to satisfy both vegans and non-vegans alike. Whether you’re feeding a crowd, prepping for a party, or just want a variety of tasty, shareable dishes, these vegan potluck ideas make gatherings effortless and delicious.
Vegan Potluck Appetizers
1
Easy Hummus Recipe
This Easy Hummus Recipe makes a creamy and versatile dip that has been enjoyed for centuries in Middle Eastern and Mediterranean cuisine. It is a staple in Middle Eastern cuisine and has become increasingly popular around the world due to its flavor, versatility, and health benefits. Hummus is vegan, gluten-free, and packed with protein and fiber, making it a nutritious and filling snack or meal addition. It can be enjoyed with pita bread, vegetables, crackers, or used as a spread in sandwiches and wraps.
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2
Green Olive Salsa
Get ready to salsa into a world of flavor with this Vegan Green Olive Salsa! This isn't your ordinary dip – it's a fusion of tangy green olives, fresh parsley, juicy tomatoes, and a dash of chili zing. The secret/ A dash of of coconut or balsamic vinegar, creating a symphony of tastes that's as exciting as it is delicious. Drizzled with lemon juice and the finest extra virgin olive oil, it's a culinary masterpiece waiting to be devoured. Whether you're dipping, scooping, or topping, this salsa is your ticket to a taste adventure that'll have you coming back for more. Get ready to tantalize your senses and take your dishes to the next level!
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3
Vegan Cashew Cheese
Vegan cashew cheese is a dairy-free alternative to traditional cheese that is made from cashews, nutritional yeast, and a blend of herbs and spices. It has a creamy texture and a tangy, savory flavor that makes it a popular substitute for cheese in many vegan dishes. Whether you're a vegan looking for a tasty and healthy cheese alternative or just looking to switch up your usual cheese routine, vegan cashew cheese is definitely worth trying!
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4
Quick Lentil Meatballs
This recipe is for Quick Lentil Meatballs is easy to make. These meatballs are vegan and packed with plant-based protein tasty flavor. They are perfect for serving with pasta, in sandwiches, added to salads or grain bowls. These Quick Lentil Meatballs are so easy to make. Great for a weeknight meal. They make a great addition to lunch boxes, too.
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5
Pico de Gallo Salsa
Pico de Gallo Salsa is a fresh and vibrant Mexican salsa made with diced tomatoes, onions, jalapenos, cilantro, and lime juice. It is a popular condiment known for its zesty flavor and versatility in various dishes.
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6
Roasted Beet Hummus
Is there anything more vibrant than Roasted Beet Hummus? Not only does it have a beautiful color that would be stunning for entertaining, but tastes delightful! The dip is a wonderful blend of earthy beets and creamy chickpeas and tahini. This Mediterranean-inspired treat is perfect for sharing as an appetizer or dip. Simply accompany it with your favorite dippables.
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7
Black Bean Salsa
The black bean salsa is a delicious, hearty and healthy vegan appetizer or side dish that can be made with just a few simple ingredients. It can be made in less than 10 minutes! It consists of black beans, corn, diced tomatoes, onions, cilantro, jalapeno, olive oil, lime juice and seasoning. This recipe is easy to make and can be customized to suit individual tastes by adjusting the amounts of each ingredient or adding spices for additional flavor. Serve with tortilla chips, on top of tacos or salads, or even as a topping for cornbread!
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8
Vegan Chickpea Meatballs
These vegan chickpea meatballs are irresistible and super easy to make. They are made with chickpeas, bread crumbs, almond flour, nutritional yeast, and various seasonings. You'll love these meatballs that are packed with protein and flavor!
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9
Vegan Nacho Cheese Sauce
This easy-to-make Vegan Nacho Cheese Sauce is a keeper! It makes snacks and meals tastier! Drizzle it all over nachos for a crowd-pleasing appetizer, use it as a dip for veggies or chips, or pour it onto tacos and burritos. It's also amazing over cooked vegetables, such as broccoli, cauliflower or green beans. This sauce is versatile and delicious, and adds a burst of savory, cheesy goodness to your favorite dishes! Enjoy the irresistible nacho taste and keep everyone loving your dishes!
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10
Refried Beans
Refried beans are a beloved dish in Mexican cuisine, known for their rich and savory flavor. Made from cooked and mashed pinto beans with sautéed onions, garlic and seasonings, these refried beans are mouthwatering and can be used in many Mexican, Southwestern and Tex-Mex dishes.
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11
Mango Avocado Salsa
This Mango Avocado Salsa is a delightful blend of sweet and creamy mango with the rich creaminess of avocado, balanced by the zing of lime and the freshness of cilantro. It's a versatile and vibrant addition to your meals, perfect for adding a touch of sunshine to your plate.
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12
Vegan French Onion Dip
Kick off your next gathering, or family movie night, with a crowd pleaser, by serving our Vegan French Onion Dip. It's also super for an after-school snack or a game day snack. This creamy, easy-to-make delight is the perfect addition to your party spread. The rich, caramelized onion goodness pairs exquisitely with potato chips, crackers, pretzels, pita chips, and fresh veggie sticks. This dip is a sought-after appetizer that pleases everyone. With this vegan spin on a classic, you can enjoy the traditional taste of French Onion Dip guilt-free. Whether you're hosting a party, gathering with friends, or simply indulging in a flavorful snack, you'll be happy you made this easy-to-make dip!
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13
Vegan Buffalo Dip
Look no further than this homemade Vegan Buffalo Dip, if you are craving a delicious snack or hosting a party! This easy and quick buffalo dip recipe is perfect for any occasion. It's plant-based, gluten-free and dairy-free, and full of creamy and spicy flavors. Whip up this tasty dip and say goodbye to boring snacks and hello to your new favorite recipe!
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14
Kale and Pumpkin Seed Pesto (Raw)
Elevate your dishes with the vibrant flavors of Vegan Kale Pumpkin Seed Pesto. This raw blend combines nutrient-rich kale, earthy pumpkin seeds, zesty garlic, and nutritional yeast for a delightful dairy-free twist. Gently processed with olive oil and lemon juice, this versatile pesto offers a burst of freshness and can be used as a dip, spread, or sauce. Whip up a batch to add a burst of color and taste to your culinary creations. With a yield of about 1 to 1.5 cups, this recipe provides approximately 8 to 12 servings, making it perfect for sharing or savoring over multiple meals.
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Vegan Potluck Main Dishes
15
Vegan Black Bean Tamale Casserole
Vegan black bean tamale casserole is a flavorful and easy-to-make dish that is perfect for a weeknight dinner. This Mexican-inspired casserole is made with black beans, corn, and tomatoes, and is topped with a layer of corn bread. It is gluten-free, and can be customized to include different vegetables or spices.
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16
Red Lentil Patties
These delicious Red Lentil Patties (vegan & gluten-free) are packed with wholesome ingredients, and are bursting with flavor to make for a healthy and satisfying meal. Perfectly suited for those following a gluten-free diet, these burgers are not only delicious but also rich in protein, dairy-free and egg-free. Simple and easy to make. Whether enjoyed on a bun as a burger or served alongside your favorite sides, these flavorful patties are sure to become a staple in your plant-based repertoire for lunch or dinner.
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17
Vegan Lentil Chili
Vegan lentil chili is a hearty and flavorful plant-based dish made with lentils, vegetables, and spices. It is a nutritious and delicious. It's made with high-protein lentils. From cozy weeknight dinners to game day gatherings, it's a comforting and wholesome dish that can be easily customized to suit your taste.
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18
Mexican Quinoa Salad
Mexican Quinoa Salad is a colorful and has an explosion of tasty flavors. This healthy salad features protein-rich quinoa and beans, with a variety of fresh vegetables such as tomatoes, corn, peppers and avocado. It's then tossed in a delicious tangy chili lime dressing. This recipe is really simple to prepare and so flavorful and vibrant. Perfect for packed lunches, busy weeknight dinners, and for picnics, potlucks, and party gatherings.
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19
Lentil Vegetable Shepherd’s Pie
This vegan version of Shepherd's Pie is made with lentils, vegetables and seasonings to add texture and a savory hearty taste. The mashed potatoes on top add to this dish and make it a delicious meal.
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20
Vegan Lentil Vegetable Soup
Lentil vegetable soup is a hearty and comforting dish that is perfect for a chilly evening or when you need a nourishing meal. It is packed with nutritious ingredients such as lentils, vegetables, and spices that not only provide great taste but also offer several health benefits. Lentils are an excellent source of plant-based protein, fiber, and iron, while vegetables provide a range of vitamins, minerals, and antioxidants.
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21
Easy Chickpea Burgers
These Easy Chickpea Burgers can be ready to eat in less than 30 minutes! And the best part is they are vegan and gluten-free! They are made with wholesome ingredients like chickpeas, oats, and spices. These are wonderful for busy weeknight dinners or on-the-go weekend lunches!
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22
Vegan Black Bean Tortilla Soup
One-pot vegan black bean tortilla soup made with protein-rich, simple ingredients and smoky Tex-Mex flavor. Ready in 25 minutes, affordable, and naturally gluten-free.
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23
Vegan Chili with Black Beans
Vegan chili with black beans is a hearty and nutritious meal that is perfect for colder weather or when you need a comforting bowl of goodness. It's a flavorful and protein-packed dish that is easy to make and can be customized to your liking. Whether you prefer it spicy or mild, topped with vegan sour cream or avocado, this vegan chili recipe is a crowd-pleaser.
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24
Vegan Roasted Vegetable Lasagna
This vegan roasted vegetable lasagna is a delicious, healthy and has so much flavor. It's a twist on the classic Italian dish. Layers of roasted vegetables such as eggplant, zucchini, and bell peppers are sandwiched between creamy vegan ricotta and tomato sauce, and topped with vegan cheese.
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25
Easy Tuscan Chickpea and Quinoa Soup.
Taste the flavorful blend of nourishing chickpeas, nutty quinoa, colorful veggies, and aromatic Italian herbs in this filling and healthy vegan version of Easy Tuscan Chickpea and Quinoa Soup. For an enjoyable and nutritious meal, serve it with a crusty loaf of whole-grain bread. This hearty soup is the ideal choice for chilly nights or for times when you want a filling, healthy, delicious dinner.
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26
Black Bean and Corn Salad
In a busy household, Vegan Black Bean and Corn Salad makes the perfect weeknight dinner. It's also vibrant and so flavorful, that it can be used in entertaining and social gatherings. Savory black beans, sweet golden corn, vibrant red peppers, juicy tomatoes, spicy onions and creamy avocado are the base of this salad. It's then infused in flavors with a zesty lime dressing.
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27
Vegan Zucchini Crab Cakes
Savor the taste of the coast with these Vegan Zucchini Crab Cakes! The zucchini adds a buttery flavor that enhances the chickpeas and seasonings. Enjoy your Vegan Zucchini Crab cakes as an appetizer, sandwich filling, or as a main course served with a side salad or vegetables. These plant-based crab cakes ae simply delightful.
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28
Butternut Squash Lentil Curry
Butternut Squash Lentil Curry is an absolute gem and surprisingly easy to make! Those tender cubes of butternut squash and lentils soak up all that creamy coconut, spices and vegetable goodness, turning them into bite-sized morsels of pure comfort. This curry makes a tasty dinner or lunch. It also can be made ahead of time, frozen and used on meal prep day. And the best part? It's totally vegan and gluten-free!
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29
Cilantro, Lime, Black Bean Burgers
Get ready to elevate your burger game with this mouthwatering Vegan Cilantro Lime Black Bean Burgers! It's made with zesty cilantro, zingy lime, a hint of jalapeño heat, and the heartiness of black beans and it's all packed into one scrumptious patty. Whether you're firing up the grill on a sunny summer day or looking to add some fresh flavors to this season's feast, these burgers have got you covered. They're not just plant-based; they're are delicious! So, why wait? Grab your buns, assemble these flavor-packed delights, and let the burger party begin!
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30
Vegan Frittata
If you're craving a savory breakfast that's both delicious and nourishing, this vegan frittata is a must-try. Packed with protein-rich tofu and an array of vibrant veggies, this eggless frittata is a fantastic plant-based alternative to the traditional dish. Whether you're planning a cozy brunch or need a quick meal prep option for busy mornings, during the week, this vegan frittata recipe checks all the boxes.
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31
Easy Vegan Lentil Cabbage Roll Soup
All the cozy flavors of traditional cabbage rolls, but no rolling required! This hearty vegan cabbage roll soup is packed with lentils, cabbage, and tomatoes for a budget-friendly, one-pot dinner that’s ready in about 35 minutes.
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32
Vegan Lentil Burger
Deliciously unique, this vegan lentil burger will redefine the concept of a burger. Crafted with cooked lentils, aromatic spices, and a hint of tomato paste, each bite is a medley of savory flavors and hearty textures. Packed with plant-based goodness, these burgers offer a nutritious alternative that doesn't compromise on taste. Cooked to perfection and served on a bun with your preferred toppings, these lentil burgers are a culinary adventure that will satisfy even the most discerning palate. Prepare to be amazed by this exceptional twist on a classic favorite!
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33
French Lentil Stew
Savor the rich flavors of our French Lentil Stew! It's a hearty and wholesome main course, for dinner or lunch, inspired by the traditions of French cuisine. This vegan stew combines tender French green lentils, aromatic herbs, and an array of fresh vegetables to create a delicious dish. Perfect for a chilly evening, our French Lentil Stew is a delightful choice that brings the essence of French culinary traditions to your table while catering to a vegan and plant-based lifestyle. Taste the warmth of French-inspired comfort in every spoonful.
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34
Falafel Recipe
This falafel recipe is a simple and delicious dish made with chickpeas, onions, garlic, parsley, and a blend of spices. The mixture is shaped into small balls or patties and baked in the oven until crispy and golden brown. It can be served with pita bread, hummus, and a variety of toppings. This recipe takes approximately 35-40 minutes to prepare and makes about 20-24 falafels. Instructions added for baking or frying the falafels.
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Vegan Potluck Side Dishes
35
Green Bean Potato Salad
If you're looking for a refreshing and nutritious dish this summer, you’ll love this Vegan Green Bean Potato Salad. This easy vegan salad recipe combines tender baby potatoes with crisp green beans for a delightful contrast in texture and flavor. Tossed in a light vinaigrette and enhanced with fresh herbs, it’s the perfect side dish for summer picnics, barbecues, potlucks or casual weeknight dinners. Not only does it look beautiful on the plate, but it's a delicious crowd-pleaser, too!
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36
Vegan Baked Beans
If you're searching for a dish that's packed with flavor, nutrition, and plant-based goodness, look no further than these vegan baked beans! This recipe features a rich tomato-based sauce infused with the natural sweetness of maple syrup and molasses, balanced by a touch of smokiness. The result? A healthy and hearty side dish that’s sure to be a hit at BBQs, potlucks, picnics or as part of a cozy weeknight dinner. Plus, it’s completely gluten-free, making it a versatile choice for all dietary needs.
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37
Vegan Cornbread
Vegan cornbread is a delicious and easy-to-make alternative to traditional cornbread that is free from animal products. It can be made with a variety of plant-based ingredients and is perfect for serving alongside soups, stews, chili, or simply as a snack. This cornbread can also be customized to suit your preferences by adding ingredients like jalapenos, cheese, or herbs. Whether you're a vegan or just looking for a tasty and healthy alternative to traditional cornbread, this cornbread is definitely worth a try.
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38
Vegan Mexican Chipotle Coleslaw
This easy-to-make vegan Mexican Chipotle Coleslaw is the perfect side dish for your gatherings and outdoor feasts. Packed with vibrant flavors with shredded green and red cabbage, carrots, green onion and cilantro, and zesty chipotle dressing. it's a breeze to prepare and serves as a flavorful addition to picnics, potlucks, BBQs, tailgating parties, and other get-togethers.
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39
Vegan Spanish Rice
Vegan Spanish Rice will perfectly complement most Spanish and Mexican cuisine. It's bursting with vibrant colors and rich flavors, which makes this dish the ideal side accompaniment to your favorite main courses. Whether you're serving up fajitas, enchiladas, tacos, or burritos, our Spanish Rice adds a burst of flavor to your dining experience.
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40
Tabbouleh Salad
Tabbouleh salad is a beloved dish of Middle Eastern origin that has become popular around the world for its fresh and flavorful ingredients. This light and healthy salad is perfect for a hot summer day, as it is typically served cold and provides a refreshing burst of flavor. With its combination of parsley, mint, tomatoes, and bulgur wheat, tabbouleh salad offers a mix of flavors and textures that are both satisfying and nutritious. Whether enjoyed as a side dish or a light lunch, tabbouleh salad is a delicious and easy way to add some Middle Eastern flair to your meal.
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41
Vegan Cottage Cheese
Say hello to Vegan Cottage Cheese! It's a friendly, plant-based substitute for regular dairy cottage cheese. It's perfect as a side, topping, or ingredient in various dishes. You can whip it up in about 15 minutes (excluding draining tofu time). This recipe makes around 2 cups, and it's quick and easy to make. It's a delightful, dairy-free, protein-packed addition to your meals. Enjoy, and add a touch of goodness to your meals!
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42
Roasted Pesto Potatoes
Want something simply irresistible? Try Roasted Pesto Potatoes! It's a beautiful side dish that will elevate any meal. These potatoes are perfectly roasted to achieve a delightful balance of crispy edges and tender, creamy centers, enveloped in the rich, aromatic embrace of pesto sauce. With their roasted goodness and cozy rustic charm, they are the ultimate crowd-pleaser. Ideal for dinner gatherings and brunches alike. Experience the charming combination of earthy, hearty potatoes and the vibrant freshness of pesto—every bite is a symphony of flavors that will leave you craving more.
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43
Vegan Garlic Creamed Spinach
This vegan creamed spinach recipe is creamy, garlicky, and full of flavor. It's a delightful side dish that pairs well with a variety of main courses. Serve hot as a side dish or over cooked pasta, rice, or quinoa for a complete meal.
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44
Vegan Creamy Coleslaw
Vegan Creamy Coleslaw is a marinade of delightful flavors. We all know it as a traditional picnic on the side salad. And it's well looked forward dish there. But did you know there are other ways you can use coleslaw? How about in sandwiches, wraps, or as a topping for burger. A modern twist is to add coleslaw to delicious tacos or burritos because it adds another layer of taste and holds up better than lettuce toppings. It's refreshing and tangy that adds a burst of flavor to any meal.
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45
Pesto Potato Salad
Pesto Potato Salad is a harmonious fusion of Italian and modern plant-based cuisine. This vibrant dish has rich flavor and a delightful variation from the classic potato salad. It's a crowd-pleaser at picnics, gatherings and at home!
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46
Vegan Roasted Garlic Mashed Potatoes
Vegan roasted garlic mashed potatoes are a perfect side dish that will please everyone at the table. The roasted garlic gives the mashed potatoes a deep, nutty flavor that pairs perfectly with the creamy texture. This recipe is also a great option for those who are looking for a vegan alternative to traditional mashed potatoes. The dish is easy to make and can be enjoyed as a side for any meal, whether it be a holiday dinner or a casual weeknight meal. With only a handful of ingredients, you can whip up a delicious and satisfying dish in no time.
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47
Quick White Bean Salad
This vegan white bean salad is a simple and delicious meal that can be made in just a few minutes. It is packed with protein, fiber, and other essential nutrients, making it a perfect lunch or dinner option for those who are looking for a healthy and satisfying meal.
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48
Vegan Jalapeño Cornbread
Vegan Jalapeño Cornbread is delicious blend of Southern comfort with a hint of heat from the jalapeños. It's tasty as a side dish for soups, chilis, stews, beans, salads, or enjoyed on its own. Serve with dinner, at gatherings, or even a snack. Easy to make and even easier to savor!
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49
50
Vegan Broccoli Salad
This Vegan Broccoli Salad comes together in just 15 minutes, making it an effortless addition to your meal prep or last-minute potluck dish. The creamy, dairy-free dressing is a game-changer, offering all the flavor you love without the guilt. This salad is quick, easy, and crowd-pleasing!
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51
Cilantro Lime Rice
This vibrant dish of Cilantro Lime Rice is perfectly cooked long-grain white rice infused with the zesty essence of fresh lime juice and cilantro. This dish is a tangy accompaniment to Mexican-inspired feasts, serving as an ideal base for burrito bowls, alongside vegan tacos or enchiladas. Additionally, can be served alongside Asian and Mediterranean dishes.
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52
White Bean and Artichoke Salad
This Vegan White Bean & Artichoke Salad is light, refreshing, and full of Mediterranean flavor. Creamy cannellini beans, tender artichoke hearts, and crisp vegetables are tossed in a zesty lemon-garlic dressing. Serve as a main dish, side for weeknight dinners, or a make-ahead option for picnics, potlucks and meal prep.
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53
Cucumber Onion Dill Salad
Cucumber Onion Dill Salad is fresh and flavorful. This easy-to-make salad is the perfect blend of crisp cucumbers, tangy red onions, and aromatic dill in a marinating vinaigrette. It's naturally vegan, dairy-free, and gluten-free which makes it perfect to take for potlucks, picnics or gatherings.Looking for a quick and nutritious side dish? This cucumber salad is just what you need. It's a simple and healthy light salad that complements any meal. From family dinners to summer picnics, this 10 minute salad, will be a delight!
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54
Zucchini Soup with Lemon and Basil
This vegan zucchini soup with lemon and basil is light, refreshing, and full of flavor! It makes it a perfect choice for a healthy meal. It's a citrus zingy and basil zesty delight, with buttery zucchini flavor all enhanced with a backdrop of creaminess. It can be served chilled on those sunny days, or serve warm on a cool night. This easy-to-make light soup recipe combines simplicity with sophistication, making it a fantastic choice for a quick weeknight meal or a special luncheon.
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55
Sweet Potato and Kale Salad with Lemon Maple Dressing
Craving something richly full of flavor; that is sweet and savory? The Sweet Potato and Kale Salad with Lemon Maple Dressing is a delightful, nutritious dish. It combines the earthy, sweet flavors of the sweet potatoes, the fresh-green taste of the kale, and the creamy richness of the Lemon-Maple Tahini Dressing. Then it's topped with crispy, flavorful chickpeas for a satisfying crunch and roasted sunflower seeds. The feta adds another creamy, tangy layer of flavor. Flavors blend together and burst when it's topped with the tangy, zesty, and sweet dressing. It's so good!
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56
Vegan Classic Stuffing
Enjoy your holiday feast with our delectable Vegan Classic Stuffing. It's a timeless side dish crafted with wholesome, vegan-friendly ingredients. This hearty stuffing has the comforting flavors of seasoned bread, sautéed vegetables, and a symphony of herbs and spices. Whether it's Thanksgiving, Christmas, or any special gathering, our vegan stuffing brings the warmth of tradition to your table. It's a flavorful and plant-based addition that harmonizes perfectly with your celebration.
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57
Vegan Greek Salad
This Vegan Greek Salad recipe is a refreshing and delicious. It features crunchy cucumbers, juicy tomatoes, red peppers, sliced red onion, olives, parsley and a flavorful dressing. Additionally, vegan feta cheese can be added. The combination of the flavors really makes this recipe super delicious!
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58
Vegan Breakfast Potatoes
Kickstart your morning with Vegan Breakfast Potatoes that are delicious and have a rustic charm. It's a breakfast that's both healthy and easy to make! Our vegan breakfast potatoes are a must-try, combining the heartiness of russet potatoes with the vibrant flavors of bell peppers, onions and seasonings. These breakfast potatoes will quickly become a favorite, and can be served for casual family breakfasts or a special brunch.Choose your favorite style of cooking with our how to make vegan breakfast potatoes. Try the healthy oven-baked breakfast potatoes or the quick skillet recipe for breakfast potatoes. They are both listed in the instructions of the recipe below. Regardless of what you choose you'll enjoy potatoes that are crispy on the outside and tender on the inside. They are perfect on their own, or you can pair them with your favorite vegan breakfast ideas, and you’ll have a meal that’s sure to impress even the pickiest eaters.
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59
Spinach Nectarine Salad
This Spinach Nectarine Salad combines the sweetness of ripe nectarines with the freshness of baby spinach, creating a delightful balance of harmonious flavors. The toasted almonds add a satisfying crunch, and the dressing ties everything together with its tangy-sweet notes. The vegan feta adds a creamy, smooth cheesy taste. Whether enjoyed on its own or as a side dish, this salad is a true celebration of what is both vibrant and nutritious. This is a symphony of sweet and tangy notes that dance on your taste buds.
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60
Vegan Greek Potato Salad
Introducing the delightful Vegan Greek Potato Salad—a Mediterranean-inspired dish that's both easy to make and mayo-free! It's bursting with fresh flavors and healthy ingredients! Serve with lunch or dinner. It's also perfect for picnics, barbeques and potlucks and sure to become a favorite among vegans and non-vegans alike.This salad captures the essence of Greek cuisine and features tender potatoes, crisp cucumbers, tangy tomatoes and olives, and aromatic herbs. It's a tasty, refreshing addition to any meal or gathering.
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61
Vegan Asian Coleslaw
This colorful Vegan Asian Coleslaw is a wonderful medley of crisp vegetables blended in a savory-sweet sauce that will wow your taste senses. This beautiful and healthy dish is made with fresh cabbage and vegetables. The dressing is Asian-inspired and the flavor with its infusion of soy sauce (or choose gluten free coconut amino or tamari), sesame oil, garlic and ginger.
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Beet and Mango Salad with Citrus Dressing
Experience a burst of fresh and vibrant flavors with our Beet and Mango Salad with Citrus Dressing recipe. This tantalizing salad brings together the earthiness of roasted beets, the sweetness of juicy mangoes, and a mix of crisp greens for a delightful combination of textures and tastes. The citrus dressing, infused with the zesty notes of orange and lemon, adds a tangy and refreshing twist that perfectly complements the ingredients. Topped with sliced almonds, pumpkin seeds or pistachios for a satisfying crunch and vegan feta cheese for a creamy finish, this salad is a true celebration of colors and flavors. Get ready to savor each mouthwatering bite and embark on a culinary adventure with our Beet and Mango Salad with Citrus Dressing.
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Easy Vegan Potato Salad
This easy vegan potato salad is a simple and delicious side dish that's perfect for picnics, barbecues, or any other summer gathering. It's made with boiled potatoes, and a creamy dressing that's completely dairy-free. This recipe is quick to make and can be customized to suit your taste.
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Fruit Salad
Looking for a fresh and delightful treat? Our vegan fruit salad is the perfect solution for a healthy snack or light dessert. Packed with juicy strawberries, vibrant blueberries, and sweet pineapple chunks, this easy fruit salad is a summer favorite.Whether you’re hosting a brunch, just craving a quick and healthy snack, or making a nutritious breakfast this plant-based fruit salad is sure to impress. Plus, it’s incredibly simple to whip up and it's naturally vegan and gluten-free!
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Easy Mexican Roasted Potatoes
Spice up your dinner table with our vegan and easy Mexican Roasted Potatoes! These flavor-packed spuds are a delightful twist on traditional roasted potatoes. They are infused with zesty Mexican spices and use just a handful of ingredients. With minimal prep, they're incredibly easy to make. Plus, they're versatile enough to serve as a satisfying side dish or even a tasty snack. Whether you're hosting a fiesta or simply craving some south-of-the-border flair, these potatoes are sure to be a hit.
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French Chopped Salad
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Vegan Cajun Potato Salad
The spicy and tangy flavors of our Vegan Cajun Potato Salad will delight everyone's taste buds. It's made with tender red potatoes that are perfectly coated in the creamy Cajun-infused sauce, which has an excellent mix of vegan mayonnaise, veggies, herbs and special spices. This recipe for Cajun Potato Salad is sure to please any crowd. Serve at a summer barbecue, picnic, potluck or garden party. Enjoy!
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Vegan Potluck Desserts
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Easy Vegan Raspberry Bars
Looking for a delightful dessert that checks all the boxes? Our easy vegan raspberry bars recipe is a must-try! Made with wholesome ingredients, these vegan treats are not only simple to whip up but also bursting with fresh raspberry flavor. The combination of sweet and tangy raspberries paired with a buttery, crumbly crust makes for an irresistible snack that everyone will love.
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69
Vegan Apple Cranberry Crisp
Warm up with this vegan apple cranberry crisp! A cozy fall dessert with tart cranberries, sweet apples, and a golden oat topping. It's a deliciously cozy dessert and perfect for Thanksgiving or holidays.
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70
Vegan Classic Oatmeal Raisin Cookies
Vegan Classic Oatmeal Raisin Cookies are a delicious and easy-to-make dessert that everyone can enjoy, regardless of dietary restrictions. These cookies are made with wholesome ingredients like oats, raisins, and coconut oil, making them a healthier option than traditional cookies. They are also completely vegan-friendly, meaning they contain no animal products. With a soft and chewy texture and a hint of cinnamon, these cookies are sure to become a new favorite.
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71
Apple Cookies
Treat yourself to the cozy comforts of these Vegan Apple Cookies—a delicious treat that's perfect for a casual dessert or snacking. With the delightful combination of sweet apples and warm cinnamon, these soft and chewy cookies offer a taste of homemade goodness. Enjoy them year-round, but savor their cozy charm best during the fall and winter seasons. Whether it's a quiet evening at home or a casual get-together with friends, these cookies bring a touch of homemade warmth to any moment.
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Apple Crisp
This recipe provides a simple and delicious way to make vegan apple crisp, a popular dessert perfect for fall or any time of the year. The recipe features thinly sliced apples tossed in sugar and spices, topped with a crumbly oat-based topping, and baked to golden perfection.
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73
Vegan Pecan Pie Brownies
Satisfy your sweet tooth with our Vegan Pecan Pie Brownies. They are a dairy-free and eggless delight that's perfect for satisfying your cravings! This decadent dessert combines the rich flavors of chocolate brownies with the irresistible sweetness of pecan pie, all in one delicious bite. Our plant-based brownie recipe is easy to make and sure to impress. With its gooey texture, indulgent chocolatey taste, and crunchy pecan topping, these brownies are a true crowd-pleaser. Treat yourself to a slice of heaven with our scrumptious Vegan Pecan Pie Brownies today!
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74
Cranberry Orange Muffins
Enjoy the delightful flavors of Vegan Cranberry Orange Muffins! These moist and tangy muffins are a burst of citrusy goodness, featuring zesty orange zest and juicy cranberries. Whether you enjoy them for breakfast, as a snack, or for dessert, they're perfect for satisfying your sweet cravings. Delight in the zing of these muffins with there wonderful blend of orange and cranberry in every bite. These vegan muffins are a treat for everyone to enjoy!
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75
Quick & Easy Vegan Molasses Cookies
Discover the tempting taste of vegan molasses cookies, which are thick, chewy, and spicy, and perfectly capture the flavors of traditional molasses cookies despite being completely plant-based. A harmonious combination of tastes, from the comforting warmth of molasses to the delicious blend of spices, awaits you in this vegan baking gem. Not only is this recipe for vegan molasses cookies delicious, but it further shows the benefits of baking without using animal products. Savor the healthy goodness of this favored dessert with every bite—it's ideal for any occasion.
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76
Cherry Chocolate Cobbler
This Vegan Cherry Chocolate Cobbler is an irresistible and decadent treat! It's a fusion of syrupy cherries and a cocoa-infused biscuit style topping. Perfect for a cozy date night, a family tasty dessert, or as a sweet surprise treat for Valentine's Day.
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77
Vegan Zucchini Muffins
If you're in search of a delightful and healthy breakfast or treat, these Vegan Zucchini Muffins are a wonderful choice. With a recipe that's both easy to follow and delicious, these muffins bring the best of vegan baking right to your kitchen. They're ideal for breakfast, a midday snack, or even a light dessert, making them a versatile addition to any meal plan.
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78
Apple Blueberry Crisp
This Apple Blueberry Crisp is truly a big favorite! It's a dessert that blends the sweet essence of apples with the burst of delicious blueberries and it's, all tucked beneath a golden, gluten-free crumble topping. Perfect for gatherings, holidays, or a cozy night in, it's a dessert that welcomes everyone to the table.
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79
Vegan Chocolate Brownies
These vegan chocolate brownies are a delicious and indulgent dessert that is perfect for anyone who loves chocolate. Made with simple and wholesome ingredients, these brownies are fudgy, rich, and satisfying, and will satisfy your sweet tooth without any animal products.
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80
Vegan Irish Apple Cake
Celebrate St. Patrick's Day or any occasion with vegan Irish Apple Cake. Dive into the heartwarming flavors. The richness of this dairy-free Irish cake has warm spices and delicious apple flavor. These tasty treats promise a fluffy and moist texture, made easy with simple ingredients and the addition of real apple pieces. Everyone will love this scrumptious desserts, and it's so simple to make!
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81
Pumpkin Brownies
These vegan Pumpkin Brownies offer a perfect blend of pumpkin goodness and chocolatey richness, making them an irresistible treat. These gooey delights are a harmonious fusion of velvety pumpkin puree, rich cocoa, and the sweetness of brown sugar, creating a symphony of flavors in every bite. The addition of dairy-free chocolate chips adds an extra layer of decadence. Topped with a luscious brownie glaze, each square becomes a tiny canvas of chocolatey perfection. Perfect for cozy gatherings or solo indulgence, these vegan treats bring the essence of fall to your palate. Bake up a batch, let the aroma fill your kitchen, and savor the joy of pumpkin-chocolate indulgence.
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82
Vegan Chocolate Chip Cookies
Everyone loves the sheer pleasure of homemade vegan chocolate chip cookies. Yum! These delightful treats are crafted using plant-based ingredients, but taste incredible!
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83
Vegan Blueberry Muffins
Whip up a batch of these Vegan Blueberry Muffins – they're not only easy to make but also dairy and egg-free. It makes them perfect for everyone. With just a handful of simple ingredients, you'll create a delightful treat that's bursting with the goodness of blueberries in every bite. Whether you're a seasoned baker or just starting out, these muffins are a go-to for a delicious and satisfying snack. Enjoy the taste of homemade goodness without the fuss, and let the natural sweetness of blueberries shine through.
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84
Vegan Lemon Squares
Vegan Lemon Squares are the perfect recipe to make for a delightful, citrusy treat! With a crisp, buttery crust and a luscious lemony filling, these lemon squares are a delicious and easy lemon dessert. Whether you're hosting a gathering or simply craving a homemade dessert, this gluten-free dessert is sure to be a big hit. Follow the recipe and whip up a batch today of these lemon bars and you can enjoy the zesty and sweet flavors of this treat!
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